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Bread & Cakes

Locally-baked bread and delicious cakes

We get fresh bread in the Beacons Farm Shop on Fridays and Saturdays (we are open 8.30am-5pm both days).

We source our fresh bread from nearby Talgarth Mill Bakery. The bread is baked in a wood-fired oven and popular flavours include Bara Harvard (white with rye), Bara’r Felinwr (seeded wholemeal), Harvest Cob (malted granary), Bara Brown and Bara Gwyn (white).

We also sell fresh, sliced bread from Talgarth's Ashburn Bakery.

BREAD AVAILABLE ON FRIDAYS AND SATURDAYS

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