Recipe Ideas


Date added: 07/15/2019 A busy start to the year!

It’s been a very busy year so far here at Welsh Venison!

We’ve been lambing, Andrew and Elaine had the pleasure of being invited to Number 10 back in February, we have a newly trained sheepdog, Hunter AND we have a brand new menu!

A hectic Hay festival has just finished and the summer season is officially in full swing and we are busy serving our new dishes to our wonderful customers in this gorgeous weather. We have plenty of seating outside for you to soak up the sun and enjoy a tasty treat, but if the heat is too much for you we have added additional seating inside.

We hope to see you soon.